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by Tarla Dalal
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5/5 stars100% LIKED IT1 REVIEWALL GOOD
Added to 135 cookbooks This recipe has been viewed 37376 times
If you have an insatiable sweet tooth, try desserts like this one that are healthier and also leave you satisfied. These Stuffed Carrot Halwa Pancakes are simply delightful, and are also relatively easy to make as we have presented a healthier and quicker version of gajar ka halwa that does not require you to slave for hours in the kitchen. The carrots are first steamed, sautéed in a little ghee, sweetened and swirled with milk and milk powder to achieve a rich khoya flavour with minimal effort! Loaded with essential nutrients and satiating too, these halwa packed and cinnamon laced whole wheat flour pancakes are ideal for pregnant women.
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Stuffed Carrot Halwa Pancake recipe - How to make Stuffed Carrot Halwa Pancake
Tags
Indian Pancakes Indian TawaTavaNon-stick PanPregnancy Fiber RichPregnancy Vitamin A RichPregnancy International
Preparation Time:   Cooking Time:   Total Time:   Makes 7 stuffed pancakes
Show me forstuffed pancakes
For The Carrot Halwa
3 cups grated carrot
1 tbsp melted ghee
2 tbsp sugar
2 tbsp milk powder
2 tbsp milk
1/4 tsp cardamom (elaichi) powder
For The Pancakes
1 cup whole wheat flour (gehun ka atta)
1/2 tbsp powdered sugar
a pinch of cinnamon (dalchini) powder
1 3/4 tsp butter for greasing and cooking
Method
For the carrot halwa
For the pancakes
How to proceed
Nutrient values (Abbrv)per stuffed pancakeEnergy 144 cal Protein 3.5 g Carbohydrates 24.2 g Fiber 3.9 g Fat 3.9 g Cholesterol 2.5 mg Sodium 23.9 mg
Click here to view calories for Stuffed Carrot Halwa Pancake
RECIPE SOURCE : Pregnancy Cookbook
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stuffed carrot halwa pancake
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Reviews
n_katira
on 17 Jan 15 03:43 PM
Vitamin A rich, not so fat laden Carrot halwa stuffed in between healthy whole wheat pancakes were truly awesome to satisfy the sweet cravings during my pregnancy. Thanks a ton for this recipe.